Polish+Pierniki

Pierniki-Poland Ingredients: 1c honey 4 c flour Pinch of black pepper ½ ts cinnamon ½ ts of nutmeg ½ ts of cloves ½ ts of allspice 4 eggs 1 c sugar 1ts baking soda, dissolved in a little water Steps:
 * 1) Heat honey until it boils, allow it to cool lukewarm.
 * 2)  Sift the flour with the spices. Add the soda, the honey, and the flour. Mix well.
 * 3)  Roll out the dough on a lightly floured board 1/4- inch of thickness. Cut cookies in whatever shape you want.
 * 4) <span style="font-family: 'Times New Roman','serif'; font-size: 16px;"> Bake them on buttered sheets and bake at 350 degrees in the oven for about 10-15 minutes, or until just lightly browned.
 * 5) <span style="font-family: 'Times New Roman','serif'; font-size: 16px;">The Pierniki may be decorated with a thin glaze made of confectors’ sugar, water, almond or vanilla extract, and a drop of food coloring.

<span style="font-family: 'Times New Roman','serif'; font-size: 16px;">Jay S.